Snow Island Oysters from Quahog Bay, Harpswell, ME osetra a brackish salt pond that

a brackish salt pond that provides tons of food (delicious algae and plankton) for the oysters to eat

Refrigerate when received

Why it’s unique: In an effort to stand out on shelves and differentiate themselves from other brands

Sue can draw a lot of comparisons between basketball and oystering

Snow Island Oysters from Quahog Bay, Harpswell, ME osetra a brackish salt pond thatAvailable for a limited time only. Farmer: Quahog Bay Conservancy Location: Quahog Bay, Harpswell, ME Size: 2. 5 How Theyre Grown: Grown in modest numbers, the Snow Islands are grown in upweller systems before being planted in floating mesh bags at about 12 in size. They will spend their lives there, floating in the clean cold water that surrounds Snow Island until being harvested after 2 3 years. How They Taste: High salinity, with lots of grassy