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grate or chop for salads
seafood dishes or hot desserts
or halved or quartered
They grow wild in the mountains of South America but cultivated varieties are available year-round
Parsley Curled Weight:50 g grate or chop for saladsThicker ruffled, curly leaves, a bright green color and a muted but bright, grassy flavor, with a delicate balance of tang and sweetness. Minced fine and used in quantities in salads curled parsley has a chlorophyll kick. Given its extremely mild taste, curly parsley is primarily used as a decorative garnish, giving dishes dish pops of color. The sprigs add a fresh look to any platter or roast. Another option for using curly parsley is to include it
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