Shun Kanso 7-in. Asian Utility Knife Scrapers or veggies to decrease cook

or veggies to decrease cook time

With its straighter edge

But it can actually make food taste better

Get the benefits of cooking with high heat without the weight or maintenance of cast iron

Shun Kanso 7-in. Asian Utility Knife Scrapers or veggies to decrease cookINFORMATION The Shun Kanso Asian Utility Knife is a beautiful multi tasking bladefrom its sharp tip, which can be used to peel ginger, to its long, straight edge, perfect for portioning meat. While it may look like a meat cleaver, it isn't. (You'll want a heavier cleaver for breaking bones.) Instead, the Kanso Asian Utility Knife is adept at processing quantities of vegetables for stir fry and thinly slicing meats. Every part of this knife can be put