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a single-parcel cuvée of 100% Pinot Meunier
A few days of cool skin contact pull out the aromatics
retaining a firm structure and prominent acidity even in the warmest vintages
Roussanne and Viognier
Baldoria Bianco Vermouth SF Chronicle a single-parcel cuvée of 100%Modern Italian vermouth crafted on Trebbiano grapes grown in volcanic soil, giving this aperitif a subtle minerality that anchors a complex botanical blend. Thirty herbs and spicesincluding chamomile, elderflower, and thymeare macerated directly in the wine, creating a more intense, nuanced profile than traditional methods. The nose opens with fresh citrus peel, herbal notes of sage and thyme, and hints of vanilla; the palate is delicately bitter with
