Kismet: Bright, Fresh, Vegetable-Loving Recipes (Sara Kramer, Sarah Hymanson) Food Hisotry Patagonia and Tierra del Fuego

Patagonia and Tierra del Fuego

the region’s water was foul

with numerous color plates of menu covers

But as her little nut grows

Kismet: Bright, Fresh, Vegetable-Loving Recipes (Sara Kramer, Sarah Hymanson) Food Hisotry Patagonia and Tierra del FuegoBold Mediterranean flavors and vegetable centric California cuisine unite in 100+ bright, fresh recipes for everyday meals, from the women chef owners behind Kismet and Kismet Rotisserie in Los Angeles. Starring more than 100 recipes, Kismet captures the casual, superfresh, vegetable forward cooking the award winning Los Angeles restaurants are known for. Thoughtfully adapted for home cooks, recipes like Salty Sweet Persimmon Salad and Harissa Party