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showing the focus and character of the vintage
It thrives on fairly warm gravelly soils or on shallow marls with good exposure
it has been matured in first fill bourbon casks
it was easy to wait for the optimal maturity of each vine parcel
Moro Rinaldini Lambrusco Irish showing the focus and characterLambrusco Vecchio Moro has been produced for the first time in 1996 on the occasion of the centenary of the birth of Nonno Moro (Grandfther Moro). This leads to the name given to the wine and the tag dedicated to his memory around the neck of each bottle. This wine was created with the intent to obtain a product having the traditional features of the Lambrusco of former days. This leads to the grapes chosen for its production: Lambrusco Grasparossa,
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