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made using a Solera method
a fantastic introduction to Suntory's blending abilities
Old gold amber color with intense aromas of dates
This comes from a single barrel from the depths of the famous Willett Family Reserve
Heiwa Shuzo KID WINTER Junmai Ginjo Shiboritate (720ml) SCCOS made using a Solera methodSEASONAL! Freshly squeezed sake; the first of the season! Bright, crisp and incredibly fresh with hints of umami on the finish. Brewed using the soft and clean spring water of Wakayama Prefecture, KID Junmai opens the door for sake beginners.
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